Skip to main content

    Sugami

    4813 N Kings Hwy #2503, Myrtle Beach, SC 29577
    (843) 692-7709
    MenuTerms and ConditionsPrivacy PolicyCookies PolicyAccessibility

    Menu

    Menu availability may vary based on the time of your order.

    All Day Menu

    Sushi Menu

    Lunch Menu

    1:00 PM - 4:00 PM

    Sugami

    To start your order, press the Order Online button below đŸ‘‡

    Viewing Online Menu

    Some interactions may be disabled.

    Order Online

    Store Information

    Closed
    4813 N Kings Hwy #2503, Myrtle Beach, SC 29577
    (843) 692-7709

    Menus

    All Day MenuSushi MenuLunch Menu
    change category

    Sushi/Sashimi

    Sushi/Sashimi

    Sashimi: 2 Pieces Per order, $2 extra;

    1. *Maguro

    Tuna

    $3.90

    2. *Hamachi

    Yellowtail

    $3.75

    3. Tako

    Octopus

    $3.00

    4. Li Tako

    Baby Octopus

    $3.00

    5. *Ika

    Squid

    $2.75

    6. Ebi

    Shrimp

    $2.75

    7. Tamago

    Omelette

    $2.25

    8. Kani

    Crabmeat

    $2.75

    9. Saba

    Mackerel

    $2.50

    10. Inari

    Fried Tofu

    $2.50

    11. Kunsei Sake

    Smoked Salmon

    $3.25

    12. *Sake

    Salmon

    $3.25

    13. *White Fish

    $3.00

    14. *Hokki Gai

    Giant Surf Clam

    $3.00

    15. *Hotate

    Spicy Scallops

    $3.50

    16. *Ama Ebi

    Sweet Shrimp

    $4.00

    17. *Tobiko

    Fying Fish Roe

    $3.25

    18. *Ikura

    Salmon Roe

    $3.50

    19. *Unagi

    Smoked Eel

    $3.50

    20. *Masago

    Smelt Roe

    $3.90

    Sushi Appetizers

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    21. Fish Jalapenos

    Tuna, salmon or yellowtail with cream cheese jalapeno deep fried.

    $11.00

    22. Salmon Bonsai Special

    Tamago, shrimp, crabmeat, spicy mayo, salmon and toasted

    $15.00

    23. Volcano Special

    Salmon, avocado and Crabmeat wrapped with white fish toasted with mayo

    $12.00

    24. Bonsai Tree

    Crabmeat, avocado and masago wrapped in whole cucumber with ponzu sauce.

    $11.00

    25. Tuna Martini

    Ahi tuna, seaweed cucumber, crameat, crunchy tempura flakes, masago and topped with sesame seed served in a martini glass.

    $15.00

    26. Sushi Bar Special Salad

    With shrimp, octopus, cucumber, crabmeat & ponzu sauce.

    $11.00

    27. Lobster Salad

    $15.00

    28. Squid Salad

    $10.00

    29. *Sugami Tuna Tower

    $15.00

    29. *Sugami Salmon Tower

    $15.00

    30. Ami Ball

    Spicy crabmeat in side, wrapped in avocado, tempura flakes & masago and eel sauce

    $12.00

    Sushi Platters

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    5 Pieces Rolls

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    6 Pieces Vegetarian Roll

    6 Pieces Rolls

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    8 Pieces Specialty Rolls

    *Indicates Raw Fish & Seafood. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions